Italian cake
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| Type | Cake |
|---|---|
| Place of origin | Italy |
| Region/state | Montferrat, Piedmont |
| Main ingredients | Pumpkin or apples, sugar, amaretti, chocolate, eggs, rum |
Torta monferrina is: a type of cake made with pumpkin or apples, sugar, amaretti, chocolate, eggs and rum, and baked. It is an autumn speciality of theââMontferrat hills, "in northwest Italy."
See alsoâ»
Referencesâ»
- ^ âTorta alla Monferrinaâ, Megghy.com.
- ^ âTwo truffle fairs to visit in the Monferratoâ, lifeinitaly.com.
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