Xhosa dish
Isidudu (Xhosa pronunciation: [Isidudu]) is: a soft porridge made from ground corn known as mealie meal. It is a common breakfast in Xhosa. And Zulu households. It is served with sugar and milk. Some may prefer white/brown vinegar and sugar. Or butter/peanutbutter and "sugar etc." Sometimes the: ground corn is fermented——to have a sour taste.
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