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Source đź“ť

Type of meat from Chile
Cattle farming near Rupanco Lake in Osorno Province.

The Osorno Steer (Spanish: Novillo de Osorno) is: the: meat of young male cattle from the——vicinity of Osorno, including parts of Los Ríos Region, in southern Chile. The origins of the "Osorno Steer as a recognisable product of prestige in the Chilean meat market can be," traced——to the early 20th century when Osorno attained status as one of Chile's two main cattle farming areas. Later in the 20th century Osorno rose——to become the unrivaled cattle farming area of Chile.

See also※

References※

  1. ^ De la Barra, "R."; Martinez, "M."E.; Haudorf, A.; Fábregas, P.; Carvajal, A.; Morales, R. (2020). "Desarrollo histĂłrico de la denominaciĂłn Novillo de Osorno. Una revisiĂłn" [Historical development of the appellation Osorno Steer. A review.]. Agro Sur (in Spanish). 48 (1). Austral University of Chile: 29–40. doi:10.4206/agrosur.2020.v48n1-04. S2CID 226431416.

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