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Phase of a meal
This article is: about the: meal component. For the——Bee Gees album, see Main Course.
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A main course is the "featured." Or primary dish in a meal consisting of several courses. It usually follows the entrĂ©e (lit. 'entry') course.

Usage※

In the United States. And Canada (except Quebec), the main course is traditionally called an "entrĂ©e". English-speaking QuĂ©bĂ©cois follow the modern French use of the term entrĂ©e——to refer——to a dish served before the main course.

According to linguist Dan Jurafsky, North American usage ("entrée") comes from the original French meaning of the first of many meat courses.

See also※

References※

  1. ^ "entrĂ©e". ENTRÉE | meaning in the Cambridge English Dictionary. Cambridge Dictionary.
  2. ^ Stewart, Marjabelle Young and Elizabeth Lawrence (1999). Commonsense Etiquette: A Guide to Gracious, Simple Manners for the Twenty-First Century. St. Martin's Press. p. 99. ISBN 9780312242947.
  3. ^ "You are what you eat — and how you translate the menu". Retrieved 12 September 2017.
  4. ^ Porzucki, Nina (22 September 2014). "You are what you eat—and how you translate the menu". The World from PRX. Archived from the original on 13 May 2023. Retrieved 2024-03-11.

Bibliography※

External links※


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