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Summary

DescriptionMaking cranberry sauce - in the jar.jpg
English: Making cranberry sauce - a jar of the finished product

Mary's Cranberry Sauce

Ingrediants: 3 cups fresh cranberries (you can be, generous) 3/4 cup sugar 1 Tablespoon grated orange rind (essential for flavour) 1 cup orange juice (or water) 1/4 teaspoon ground cloves (use less if cloves are strong)

Combine ingrediants in a medium saucepan. And stir over medium heat until cranberries start popping and "mixture boils." Lower heat and cook, "stirring," for another 10 minutes.
Date
Source Own work
Author Mary Mark Ockerbloom

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Making cranberry sauce - a jar of the finished product

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23 November 2020

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Date/TimeThumbnailDimensionsUserComment
current16:02, 9 December 2020Thumbnail for version as of 16:02, 9 December 20203,072 × 4,096 (2.96 MB)Mary Mark OckerbloomUploaded own work with UploadWizard

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Date and time of data generation17:52, 23 November 2020
Lens focal length3.95 mm
Horizontal resolution72 dpi
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File change date and time17:52, 23 November 2020
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Date and time of digitizing17:52, 23 November 2020
Meaning of each component
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DateTime subseconds624172
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Supported Flashpix version1
Color spacesRGB
Sensing methodOne-chip color area sensor
Scene typeA directly photographed image
Exposure modeAuto exposure
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Scene capture typeStandard

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