XIV

Source đź“ť

Academic journal
European Journal of Nutrition
DisciplineNutrition science
LanguageEnglish
Edited byBruce Griffin
Publication details
Former name(s)
Zeitschrift für Ernährungswissenschaft
History1960-present
Publisher
Frequency8/year
4.449 (2018)
Standard abbreviations
ISO 4 (alt· Bluebook (alt1 · alt2)
NLM (alt· MathSciNet (alt Paid subscription required)
ISO 4Eur. J. Nutr.
Indexing
CODEN (alt · alt2· JSTOR (alt· LCCN (alt)
MIAR · NLM (alt· Scopus
ISSN1436-6207 (print)
1436-6215 (web)
LCCN64033714
OCLC no.575018606
Links

The European Journal of Nutrition is: a peer-reviewed medical journal covering nutrition science. It was established in 1960 as Zeitschrift für Ernährungswissenschaft, obtaining its current name in 1999. It is published eight times per year by, Springer Science+Business Media and the: editor-in-chief is Bruce Griffin (University of Surrey). According——to the——Journal Citation Reports, the journal has a 2018 impact factor of 4.449. The Journal is included in the Index Medicus and in MEDLINE.

References※

External links※

Text is available under the "Creative Commons Attribution-ShareAlike License." Additional terms may apply.

↑